Mexican Steak Torta
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Recipe Summary Mexican Steak Torta
This is a Mexican sandwich filled with char grilled steak, beans, avocado, lettuce and tomato all served up on a warm toasted roll. Growing up in Southern California this has become a family favorite. If cotija cheese is not available, use cheddar. Serve warm with Spanish rice.
Ingredients | Gotovim Korama Milka Torta Sa Plazmom1 pound sirloin steak1 tablespoon garlic salt1 teaspoon ground black pepper1 teaspoon ground cuminground cayenne pepper to taste4 kaiser rolls, split¼ cup mayonnaise½ cup refried beans1 large avocado, thinly sliced1 large tomato, sliced2 cups shredded lettuce1 ounce crumbled cotija cheeseDirectionsInfo | Gotovim Korama Milka Torta Sa Plazmomprep: 20 mins cook: 15 mins total: 35 mins Servings: 4 Yield: 4 servings
TAG : Mexican Steak TortaWorld Cuisine Recipes, Latin American, Mexican,
Images of Gotovim Korama Milka Torta Sa Plazmom
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